Tantora Guava Leaves
Pack of 10
Possess anti-bacterial properties
Helps to prevent diseases such as Vibrio and Luminous Bacteria
Great source of natural food for shrimp
As with all leaves for shrimp use, it is recommended to steep the leaves in boiling water for few minutes (or pour boiling water over the leaves in a sieve) This allows leaves to soften and sink more quickly as well as sterilising them prior to use.